Baƙi na duniya a sabon ɗakin dafa abinci na makarantar Keravanjoki

Makarantar Keravanjoki ta karɓi baƙi na duniya, lokacin da mutane suka zo daga ƙasashen waje don ganin sabon ɗakin dafa abinci na makarantar. Dillalai da abokan hulda daga Ingila da Ireland na ƙwararrun dillalai ne suka ziyarce makarantar Metos Oy daga Kerava.

Teppo Katajamäki, manajan samar da abinci na Keravanjoki, ya gabatar da dafa abinci ga baƙi kuma ya bayyana yadda ake aiki da kayan aiki. Ƙirƙirar sanyi da hanyoyin dafa abinci da sanyi da tsarin aiki, waɗanda ba a yi amfani da su akan sikeli ɗaya ba a cikin ƙasashen gida na baƙi, sun haifar da sha'awa ta musamman. Amfani da sikelin halitta da kuma la'akari da sharar abinci suma abin sha'awa ne. Bioscale wata na'ura ce da ke kusa da wurin dawowar tasa da ke gaya wa masu cin abinci ainihin adadin giram ɗin abincin da ke lalacewa.

Baƙi sun sami wuraren dafa abinci da ƙirar kayan aiki musamman nasara kuma sun gamsu da ingancin aikin.

- Mun sami sabbin dabaru da samfura masu yawa don wuraren namu, baƙi sun yi godiya a ƙarshen yawon shakatawa.

Bayani game da sabon dafa abinci na makarantar Keravanjoki

• Kitchen ya fara aiki a watan Agusta 2021.
• Kitchen tana shirya abinci kusan 3000 a rana.
• An sayi kayan aikin zamani don kicin daga mai ba da kayan dafa abinci na gida Metos Oy
• Ergonomics an yi la'akari da yawa a cikin ƙirar ɗakin dafa abinci. Kitchen ɗin yana da, alal misali, buckets na ɗagawa, kofofi na atomatik da wuraren aiki masu daidaitawa da masu motsi.
• Hakanan an yi la'akari da ilimin halittu, musamman a cikin jadawalin jigilar abinci; ana safarar abinci sau uku a mako maimakon kullum.
• A cikin ɗakin dafa abinci mai yawa, yana yiwuwa a tabbatar da abinci ta amfani da hanyoyi daban-daban
  • Shiri na gargajiya da dafa abinci
  • Mafi zamani dafa abinci da sanyi da masana'anta sanyi